| Friday: | Registration | 1500 - 2000 |
| Welcome barbeque (weather permitting) for arriving out of town boats | 1600 - 1900 | |
| Skippers' Meeting | 2030 | |
| Saturday: | Late Registration | 0800-0830 |
| Race sequence begins | 1000 | |
| Happy Hour | 1600 - 1800* | |
| Caribbean Barbecue - roast PIG + more | 1800 (after racing concluded) | |
| Sunday | Race sequence begins | 1000 |
| Awards | As soon as results are available |
Send mail to BYC webmaster with questions or comments about this web site. Internet services provided by CSS Communications.
Last modified :
Home<